Battered Calamari Rings 400g
Light, crispy batter wrapped around tender calamari rings — a true crowd-pleaser. These rings fry up golden and crunchy on the outside while staying soft and flavourful inside.
Perfect for sharing, snacking, or serving as a quick seafood meal. From casual dinners to weekend treats, they always hit the spot.
Cooking Instructions
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Deep Fry: Fry at 180°C for 2–3 minutes until golden
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Air Fryer: Cook at 200°C for 6–8 minutes, turning once
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Oven: Bake at 220°C for 10–12 minutes, turning halfway
Serve hot with lemon wedges or your favourite dipping sauce.
