Thick, juicy rib burgers marinated for deep, savoury flavour and a tender bite. These aren't your average frozen patties — the marinade does the work so all you have to do is cook them. Perfect for a braai, a quick pan-fry, or a family dinner. 1kg per pack, delivered within 12–48 hours.
Why You'll Love It
- Pre-marinated — bold, savoury flavour built in
- Thick and juicy — caramelises beautifully on the braai or pan
- 1kg pack — generous portions for the whole family
- Braai, pan-fry, or oven bake — works every way
- Backed by 30+ years in the industry — Shami quality, every time
Cooking Instructions
- Braai: Cook over medium coals, turning regularly until cooked through
- Pan fry: Cook in a lightly oiled pan until browned and cooked through
- Oven: 180°C for 20–25 minutes, turning once halfway
Serve in toasted buns with chips and salad, or straight off the braai with a cold drink.
Explore the Range
Browse our Braai and Party Essentials collection and the full Poultry and Meat range.
Storage
Keep frozen at −18°C or below. Once thawed, refrigerate and use within 24 hours. Do not refreeze.
