Juicy, flavour-packed chicken burgers coated in a bold prego-style marinade. These burgers cook up tender and tasty, making them perfect for quick meals, burgers nights, or easy entertaining.

Great on the braai, in the pan, or oven-baked, they deliver big flavour with minimal effort.

Cooking Instructions

• Braai / Grill: Cook over medium heat, turning regularly until done

• Pan Fry: Cook in a lightly oiled pan until golden and cooked through

• Oven: Bake at 180°C for 20–25 minutes, turning once

Serve in fresh rolls with lettuce, tomato, and your favourite sauce.