Juicy, Tender, and Ready to Cook
Our Half Shell Mussels (400g) are a convenient and flavourful seafood option, flash-frozen to lock in freshness. Cleaned and prepped on the half shell, they’re perfect for quick meals and gourmet dishes alike.
Cooking Uses:
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Garlic Butter Bake: Top with garlic, herbs, and cheese, then oven-bake or grill.
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Seafood Pasta: Toss into your favourite creamy or tomato-based pasta.
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Paella or Rice Dishes: A delicious addition to classic seafood rice recipes.
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Soups & Broths: Add richness and flavour to seafood chowders or broths.
Cooking Instructions:
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Oven or Grill: Preheat oven to 180°C and bake for 8–10 minutes.
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Steaming: Steam for 5–7 minutes until mussels are hot throughout.
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Pan Sauté: Sauté in a covered pan with garlic, herbs, and butter for 6–8 minutes.
Quick to cook and easy to prepare, these mussels are a great way to enjoy restaurant-quality seafood at home.
Enjoy the taste of the ocean with our Half Shell Mussels – perfect for sharing or adding to your next seafood feast.