Crispy on the outside, tender on the inside — our Crumbed Calamari Rings (400g) are a crowd favourite and a seafood classic! Each ring is coated in a golden, crunchy crumb for that perfect bite, made from premium quality squid and ready to cook straight from frozen.
Whether you’re serving as a starter, a side, or the main attraction, these calamari rings deliver restaurant-quality taste right at home.
Perfect for: Parties, family dinners, or seafood platters
🍽️ Cooking Suggestions:
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Deep Fry: 3–4 minutes until golden brown.
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Air Fry: 200°C for 8–10 minutes, shaking halfway through.
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Oven Bake: 220°C for 10–12 minutes until crisp.
Serve with tartar sauce, lemon wedges, or a drizzle of sweet chili sauce for the perfect pairing.
Quick Serving Idea: Garlic Mayo Calamari Rings
Mix together: 2 tbsp mayonnaise, 1 clove minced garlic, 1 tsp lemon juice, and a pinch of salt.
Serve as a dip alongside your freshly cooked calamari rings — simple, creamy, and irresistible.
Why You’ll Love It:
Our Crumbed Calamari Rings make it easy to enjoy a restaurant-style favourite in minutes. With their golden crunch, soft interior, and versatile flavour, they’re perfect for entertaining or quick weeknight meals.
Quick. Crispy. Delicious.
Bring the taste of the ocean home — only with SHAMI Seafood.
