Chao Thai Coconut Cream Powder 60g
How to use: Dissolve the coconut cream powder 60g in warm water (1 cup - 150ml) mix well, you'll get the coconut cream powder to around 200ml.
- The easiest way to make a Thai spicy curry is to add coconut cream powder in a curry soup which blends it together with warm water.
- Chao Thai Coconut Cream Powder is made from real coconut cream. The powder makes it an easy way to use.
- it can be cooked with food as well as to replace fresh coconut cream in making desserts.
- Product of Thailand